The word “chocolate” originates from the Aztec word xocoatl, which refers to a bitter drink made from cacao beans. This term was adopted into European languages during the colonial era, leading to its widespread use. People search for “chocolate in other languages” because chocolate is a globally beloved treat, and knowing how it’s referred to in different cultures can enhance culinary experiences and global communication.
Similarly, understanding “chocolate in different languages” can be particularly useful for travelers, marketers, and food enthusiasts who want to connect with diverse audiences and explore chocolate’s rich international presence.
Learn how to say “chocolate ” in 100 different languages, arranged alphabetically, with pronunciation guides:
Afrikaans: sjokolade (shoh-koh-lah-duh)
Albanian: çokollatë (choh-koh-lah-tuh)
Amharic: ቸኮሌት (chek-oh-let)
Arabic: شوكولاتة (shoh-koh-lah-tah)
Armenian: շոկոլադ (shoh-koh-lahd)
Azerbaijani: şokolad (shoh-koh-lahd)
Basque: txokolatea (choh-koh-lah-teh-ah)
Belarusian: шакалад (shah-kah-lahd)
Bengali: চকোলেট (choh-koh-let)
Bosnian: čokolada (choh-koh-lah-dah)
Bulgarian: шоколад (shoh-koh-lahd)
Catalan: xocolata (choh-koh-lah-tah)
Cebuano: tsokolate (choh-koh-lah-teh)
Chichewa: chokoleti (choh-koh-leh-tee)
Chinese (Mandarin): 巧克力 (chow-kuh-lee)
Croatian: čokolada (choh-koh-lah-dah)
Czech: čokoláda (choh-koh-lah-dah)
Danish: chokolade (shoh-koh-lah-duh)
Dutch: chocolade (shoh-koh-lah-duh)
Esperanto: ĉokolado (choh-koh-lah-doh)
Estonian: šokolaad (shoh-koh-lahd)
Finnish: suklaa (sook-lah)
French: chocolat (shoh-koh-lah)
Galician: chocolate (choh-koh-lah-teh)
Georgian: შოკოლადი (shoh-koh-lah-dee)
German: Schokolade (shoh-koh-lah-duh)
Greek: σοκολάτα (soh-koh-lah-tah)
Gujarati: ચોકલેટ (choh-koh-let)
Haitian Creole: chokola (shoh-koh-lah)
Hausa: cakulan (chah-koo-lahn)
Hebrew: שוקולד (shoh-koh-lahd)
Hindi: चॉकलेट (choh-koh-let)
Hmong: chocolate (chaw-kaw-lay)
Hungarian: csokoládé (choh-koh-lah-deh)
Icelandic: súkkulaði (sook-koo-lah-thee)
Igbo: chọkọlet (choh-koh-let)
Indonesian: cokelat (choh-keh-laht)
Irish: seacláid (shah-klaw-d)
Italian: cioccolato (choh-koh-lah-toh)
Japanese: チョコレート (choh-koh-reh-toh)
Javanese: coklat (choh-klat)
Kannada: ಚಾಕೊಲೇಟ್ (cha-ko-layt)
Kazakh: шоколад (shoh-koh-lahd)
Khmer: សូកូឡា (soh-koh-la)
Korean: 초콜릿 (choh-kohl-leet)
Kurdish (Kurmanji): şokolat (shoh-koh-lat)
Kyrgyz: шоколад (shoh-koh-lahd)
Lao: ຊອກໂກ້ແລັດ (sok-go-lat)
Latvian: šokolāde (shoh-koh-lah-deh)
Lithuanian: šokoladas (shoh-koh-lah-das)
Luxembourgish: Schockela (shoh-koh-lah)
Macedonian: чоколадо (choh-koh-lah-doh)
Malagasy: sôkôla (soh-koh-lah)
Malay: coklat (choh-klat)
Malayalam: ചോക്ലേറ്റ് (choh-klet)
Maltese: ċikkulata (chik-koo-lah-tah)
Maori: tiakarete (tee-ah-kah-reh-teh)
Marathi: चॉकलेट (choh-koh-let)
Mongolian: шоколад (shoh-koh-lahd)
Nepali: चकलेट (cha-ko-let)
Norwegian: sjokolade (shoh-koh-lah-duh)
Oriya: ଚକଲେଟ (cha-ko-let)
Pashto: چاکلیټ (chahk-leet)
Persian: شکلات (shoh-koh-lat)
Polish: czekolada (cheh-koh-lah-dah)
Portuguese: chocolate (shoh-koh-lah-tay)
Punjabi: ਚਾਕਲੇਟ (cha-klet)
Quechua: sukulata (soo-koo-lah-tah)
Romanian: ciocolată (choh-koh-lah-tah)
Russian: шоколад (shoh-koh-lahd)
Samoan: sukalati (soo-kah-lah-tee)
Serbian: чоколада (choh-koh-lah-dah)
Sesotho: chokolete (choh-koh-leh-teh)
Shona: chokoreti (choh-koh-reh-tee)
Sinhala: චොකලට් (choh-kah-let)
Slovak: čokoláda (choh-koh-lah-dah)
Slovenian: čokolada (choh-koh-lah-dah)
Somali: shukulaato (shoo-koo-lah-toh)
Spanish: chocolate (choh-koh-lah-teh)
Sundanese: coklat (choh-klat)
Swahili: chokoleti (choh-koh-leh-tee)
Swedish: choklad (shoh-klahd)
Tajik: шоколад (shoh-koh-lahd)
Tamil: சாக்லேட் (chah-klet)
Telugu: చాక్లెట్ (cha-klet)
Thai: ช็อกโกแลต (chok-koh-let)
Turkish: çikolata (chee-koh-lah-tah)
Ukrainian: шоколад (shoh-koh-lahd)
Urdu: چاکلیٹ (chah-klet)
Uzbek: shokolad (shoh-koh-lahd)
Vietnamese: sô cô la (soh-koh-lah)
Welsh: siocled (shoh-klehd)
Xhosa: itshokholethi (ee-choh-koh-leh-tee)
Yiddish: שאָקאָלאַד (shoh-koh-lahd)
Yoruba: ṣokọleeti (shoh-koh-leh-tee)
Zulu: ushokoledi (oo-shoh-koh-leh-dee)